August 19, 2008
you are cooking dinner, and go to grab the Pam to spray the baking sheet, but inadvertently pick up Pam for Baking instead?
Chicken wings with a hint of flour ....its interesting! ( oh I have done it with Fish also !)
June 21, 2008
Today I went to my first Williams-Sonoma Technique class. It was for Souffle. I never knew a souffle was mostly eggs. It was fun, and they gave us a bag with some extra recipes (not all souffle related.... some were seasonal! In fact I am using one for my dinner party next week!)
Next up - Knife Skills !
tags cooking, williams-sonoma
Williams-Sonoma offers cooking classes and they have finally scheduled them for weekends ( Sundays!) - they used to be scheduled on Tuesday or Thursday mornings or evenings.
I have signed up for 3 in the coming months:
Souffles - always wanted to make a souffle!
Knife Skills - I really need to learn some knife skills...especially for cutting tomatoes!
Spring Pasta and Kitchen Aid mixer - I can make fresh Pasta!!
woohoo!
tags cooking, williams-sonoma
